Fennel is one of those foods that people either love or hate. I have a hard time coming up with foods that I DON’T like, so, (surprise, surprise) I happen to love fennel! It’s delicious served raw, sliced thin and tossed in a salad. But my favorite way to eat fennel is roasted with a Vidalia onion and a tiny bit of garlic salt. I’d say this is one of my top 5 favorite vegetable side-dishes. (Mashed potatoes will always hold the number one spot in my heart!)
