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Pumpkin Shaped Deviled Eggs

November 1, 2019
Pumpkin Shaped Deviled Eggs | sunshineandholly.com | Halloween | appetizer | savory dish | holiday

How was your Halloween? Ours was lots of fun, despite the cold weather. It was freezing last night! When we went trick-or-treating, the hubs and I brought warm Glühwein in to-go coffee mugs. It helped me keep warm from the inside out. #yum The kids had a blast going from house to house and ended up with a pretty good haul of candy. Don’t worry – I’ve already taken my “mom-tax.” (I gave you life, you give me your Reese’s!) We ended the night at our neighbor’s house. They serve a chili dinner each Halloween for a few of us, and it’s always so nice to not have to worry about cooking on Halloween. I wanted to bring a fun treat to share, so I whipped up a batch of these pumpkin shaped deviled eggs. There are lots of different recipes for these on Pinterest, but I kept mine simple. A few drops of red and yellow food coloring made the filling the perfect orange pumpkin color! They were a big hit and we didn’t bring any leftovers home. Click here for the recipe!

Witch, mermaid, and firefighter!

And don’t forget Superman!

Scary!

I found the Glühwein at Aldi! We usually have it when we go to Disney World at the Germany Pavillion in Epcot. 

 

Click here for the recipe! 

 

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Pumpkin Shaped Deviled Eggs

 

Looking for more fun Halloween themed foods? Check out our spooky face lasagna and my jack-o-lantern pumpkin pie! 

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